As leaders in the food service construction business for independent owners and franchises, we help you focus on great food while we focus on the construction.

McRae Enterprises, has a thorough understanding of the challenges associated with strict regulatory standards and the maintaining of operations during renovations. We work diligently to ensure every detail of a project is geared toward excellence. There are no projects too large or too small. We can make sure your restaurant is designed and built up to code and up to your customers’ expectations. Now is the time to enlarge the seating area of your restaurant or improve the kitchen area to maximize the efficiency for your employees. Our job is to provide you with the best possible food service facility at a value that will allow you to be successful.